SnackDown

Join Justin and Andy this week as the two try a wide variety of pickled and fermented foods. From the classic cucumber all the way to okra and mushrooms everything is full of flavor and sometimes even carbonation. A new flavor combination is formed as cheddar and goat cheese is paired alongside each item.

 

Thanks for joining us. Pull out the flashlight this week and do a little ghost hunting.

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Join Andy and Justin as they dive into the iconic liquor that’s easy to drink and hard to say (and spell) COURVOISIER! We try Cognac in a SideCar, as well as take a trip to Texan roots with the Incredible Hulk.

Thank you for being in the SNACK PACK! We appreciate you joining us this week in catching up. 

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Justin and Andy are finally graced this week with guest and brother, Bryan. Justin pulls out his most sacred appliance to make popcorn using the family technique passed down through generations. The guys taste test homemade popcorn, powdered flavors, and different types of store bought flavors. Along with the popcorn, nice refreshing Titos and Crans and Washinton Apples are enjoyed. Your appetite better be as big as Justin's popcorn bowl, because this episode is filled to the brim.

Thank you for being in the SNACK PACK! We appreciate you joining us this week in catching up. 

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Justin and Andy take a walk on the... alternative protein and plant-based food side? This is a no-holds barred episode to discover what's hot in the plant-based foods world. Beyond Meat, Impossible Burger, and Just Egg are taste tested along with a couple other surprises. Will Andy finally be able to consume egg? Grab a burger of your choosing and listen in!

Thank you for being a member of the SnackPack! Remember to check your expiration dates when you snack. They're there for a reason!

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What's that wafting in the air? Is it romance? Mystery? Oh wait, it's toast. Toast doesn't smell like romance... it smells like friendship and carbs! Justin finally gets a toaster and the two christen it with champagne, cocktails and of course, toast. Cheers!

Thank YOU and YOU (pointing to your loved one) for listening to SnackDown and snuggling accordingly to today's episode. Treat yourself!

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Break music from: www.bensound.com

Join Justin and Andy this week as they mix a little alcohol into their morning brew. Justin's been steeping up some cold brew coffee so the two decided to try out some cold brew coffee cocktails. The conversation delves into sleep depravation, Andy being a human test subject, and also let’s clap in the first SnackPack voicemail message! *clapping starts*

Thanks for being a member of the SNACK PACK! Next time your cooking in the kitchen, tell your Alexa to play SnackDown. She will appreciate you for it. 

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Join Justin and Andy as they TOUCHDOWWWWWWN into some festive sporting dips. The chips are crisp, the dips are deep, and everyone’s excited for team points scoring at sporting event.

Thanks for being a member of the SnackPack! Remember, when you root for SnackDown, you ALWAYS win.

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Join Justin and Andy this week as they dip ‘n’ scrape with artichokes! Does this episode make sense? Is the SnackDown bucket list getting weirder?

Thanks for being a member of the SnackPack!  Make sure you feed your mind as well by picking up a fun book at your local library!

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Join Justin and Andy this week as they try some extra dairy in their cocktails. Andy serves up some Milk Punch and Hot Buttered Rum. The two discuss the creation process, drink origins, and a some new years resolutions. Mix a little milk and butter into your liquor and give this episode a listen!

 

Thanks for being a member of the SnackPack! Make sure to get the oil in your car changed frequently, cars need snacks too!

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Join Justin and Andy this week as they prepare themselves for a stomach ache. The two delve into some fried oysters and multiple forms of bananas. Will they be able to handle it? Will the prepared cure actually help? Listen and find out!

Thanks for being a member of the SnackPack! Give your neighbor's door a knock this week and say hello from us!

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